Pommes Au Four

POMMES AU FOUR

For 4 people

Ingredients

- 4 apples
- butter
- brown sugar
- lemon (grated)
- ground cinnamon

1. Preheat oven at 180C

2. Wash the apples

3. Core them with an apple corer

4. Close the bottom hole with a bit of butter

5. Fill the hole with brown sugar

6. Add grated lemon

7. Add ground cinnamon

8. Close the top with another piece of butter

8. Wrap each apple in a piece of oiled alumium foil

9. Place the apples on a baking dish and into the oven

10. They should be done after 45 minutes

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